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French Toast with Pears, Almonds & Coconut
 538 444 Farmhand Fermented Foods
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Slow, Sunday mornings call for something special. French toast is one breakfast (or brunch) that can be re-invented many times over, in so many tasty, tasty ways.

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Pickled Beets Slaw
 662 860 Farmhand Fermented Foods
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Beet lovers: we have a fresh new take on your favorite root vegetable. Use pickled beets in a ‘slaw!

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Rosemary Peach Maple Cocktail
 792 1002 Farmhand Fermented Foods
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We have a new summery friend that we’d like to introduce you to: The Rosemary Peach Maple Cocktail.

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Homemade Pizza Sauce
 406 499 Farmhand Fermented Foods
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Skip take-out and make pizzas at home! The secret to an awesome pizza is in the sauce – make it yourself for extra fresh taste. We’ve got the tomatoes to back you up!

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Pear Stuffing
 600 849 Farmhand Fermented Foods
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A delicious take on stuffing – sweet, savory and beautiful on the Thanksgiving table!

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