OUR SPACE FOR RECIPES, IDEAS, AND UPDATES

FROM THE SOIL: RED CABBAGE SAUERKRAUT
343 236 Farmhand Fermented Foods

We’ve started a relationship with Purple Carrot, a fabulous meal kit company.  They wrote a blog post that tells the story of our relationship with Full Circle Farms, and how probiotic foods impact gut health!  We’re reblogging the post below because we couldn’t say it better ourselves.  See the Original Post from Purple Carrot (and…

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Spring Weekend Recipes
343 236 Farmhand Fermented Foods

  Whether you celebrate Passover, Easter or just the fact that it’s now Spring, here are a couple of our favorite recipes for the weekend. There’s nothing much better than the tradition of gathering with friends and family to share delicious, nourishing food! Probiotic (and pink) Deviled Eggs 4 eggs, hard boiled, peeled and halved**…

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Game Day Creations
816 455 Farmhand Fermented Foods

We splurged a little for the Superbowl.  Enjoy these dips and dippable kraut balls! Instructions: watch our play by play video Kraut Balls 1 lb. bratwurst 1 cup diced onion Salt and pepper to taste 1 tsp. garlic powder (or 2 cloves diced garlic) 1 cup Farmhand Organics Organic Simply Kraut 8 oz. cream cheese…

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Extraordinary Beets = Extraordinary Soil
816 550 Farmhand Fermented Foods

Beets are one of the vegetables that really draws its character from the farm.  You can taste when they are grown in rich, organic soil.  They’re sweeter, more colorful, and healthier for you too.  Recent research published in the British Journal of Nutrition shows that organic produce has significantly more antioxidants and less toxic, heavy…

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Cabbage Salad with Honey-Lime-Sriracha Vinaigrette
598 678 Farmhand Fermented Foods

We know that you’re busy. Busy doesn’t mean that healthy, delicious dinners need to go by the wayside though! This super refreshing salad is light, packed with flavor, and best of all – SO simple to throw together. The vinaigrette in here is key, so read up!  

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Explore, taste and believe
in our farm-to-fork
goodness.