OUR SPACE FOR RECIPES, IDEAS, AND UPDATES

On a mission to create a better food system, one jar at a time.
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Sustainability is a word thrown around a lot these days.   To us, it means operating in a way that respects our natural resources so they will last for many generations to come. That’s why we partner with organic, family-run farms. These are the farmers who are enriching their soils through organic practices and biodiverse farming. Not only…

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2 reasons why your body loves those wild, crunchy, fermented foods
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Probiotic foods are delicious, and add a pleasingly sour kick to any food.  But why are they so good for you? We know we can take probiotic pills, which help build the immune system and aid uncomfortable digestive systems.  They are especially good after finishing antibiotics to rebuild the natural ecosystem.  Wouldn’t you rather eat sauerkraut on…

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Slow Food Nations
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repost via Join Us at #SlowFoodNations This Weekend! | Whole Foods Market Slow down with the Slow Food Nations festival this weekend, where — as a sponsor — Whole Foods Market® will be celebrating the time it takes to make good, clean and fair food for all. The event, held this year in Denver from July 14-16, packs in…

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Is your slaw probioawesome?
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Happy 4th of July! We are celebrating this holiday with family and friends, and we’re bringing one of our favorite sides: slaw. We’ve kicked our regular slaw up a notch by adding our gut-healthy, probiotic kraut to our favorite, super simple slaw recipe. Try it just as it is, or add our kraut to your…

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Summer’s so close you can taste it.
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Right about this time of year, we start to crave the perfectly fresh, juicy and flavorful tomatoes that you have to wait until at least mid-summer to enjoy. So, what do we do when we don’t want to wait? We turn to the next best thing, and dig into our stash of Farmhand Organics Tomatoes.…

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in our farm-to-fork
goodness.